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Where it All Starts

Our Beans

Artistry in Every Bean, from Source to Sip

At TiA Coffee, we infuse artistry into every bean, from meticulous sourcing to masterful roasting. Our commitment to quality shines through each step, ensuring that our beans are not only sourced from the finest origins around the world but also roasted to perfection. Experience the harmony of craftsmanship and flavor in every cup.
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slower roasts

Helps unlock deeper flavors, ensuring our beans develop rich, complex profiles for exceptional coffee.

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delicate blend

Delicate blends highlight unique nuances, letting our beans compliment, not overpower, each other… crafting a refined taste and preserving the beans’ quality.

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always fresh

TiA’s coffee is roasted fresh to order, ensuring the peak flavor and aroma in every bag. By delivering within days of roast, you will always have the finest quality in every cup, every time.

unique blends

Expertly Crafted

Unique Blends

Explore our unique blends, crafted with care to satisfy every coffee lover’s palate. From bold espresso to subtle filter brews and everything in between, each blend is thoughtfully designed to offer a diverse range of flavors and aromas. We ensure the highest quality in every cup, so you can enjoy an exceptional coffee experience tailored to your tastes.
Espresso

Our “Espresso Blend” is a masterful combination of four premium Arabica varieties (70%) and up to three bold Robusta varieties (30%), carefully crafted to evoke the rich, classic Italian espresso experience. Sourced from renowned coffee-growing regions across the globe, this blend is quickly becoming a favorite among our customers. It offers low acidity, high sweetness, and a balanced bitterness, embodying the smooth, chocolatey profile traditional to Italian espresso. With its thick, rich crema, “Espresso Blend” is perfect for a variety of espresso-based drinks like macchiatos and cappuccinos, delivering the authentic taste of Italy in every cup.

Cappuccino
Our “Cappuccino Blend” is a carefully curated mix of seven Arabica varieties (90%) and a single Robusta variety (10%), sourced from the finest coffee regions of Central America, Africa, and Asia. This classic blend, a staple in many coffee shops and homes, offers medium acidity, balanced sweetness, and a mild bitterness, making it a versatile choice for any coffee lover. Its bright, richly flavored espresso delivers high clarity, making it particularly ideal for milk-based drinks like cappuccinos and lattes, where its nuanced and complex flavors shine through. Whether enjoyed as a pure espresso or in a creamy milk-based creation, our “Cappuccino Blend” consistently offers a delightful and satisfying experience.
Maestro
Maestro is our ultra-premium blend, crafted for the coffee connoisseurs who insist on the best. Made from seven meticulously selected 100% Arabica varieties, each sourced from a different country, this gourmet blend offers a truly international experience. With its perfect balance of medium acidity, sweetness, and bitterness, Maestro delivers a complex, layered flavor profile that will captivate and impress. Best enjoyed using high-end coffee gear, this blend is designed to unlock its full potential with precision brewing methods. Whether as a pure espresso or with milk in a cappuccino, Maestro elevates your coffee experience to new heights – truly a masterpiece for those who appreciate the finest in coffee craftsmanship.
Filter
Our Filter Blend is a masterfully crafted 100% Arabica blend designed specifically for filter brewing methods such as French press, drip, and pour-over. This smooth yet unique blend harmonizes flavors from around the globe. African-origin beans bring a juicy, sweet citric acidity with black currant notes, while Guatemalan beans add rich chocolate undertones and dark berries. Brazilian beans round out the blend with smooth nutty sweetness and a touch of light citric acidity. Perfectly balanced, this blend enhances every filter brew with a delightful depth of flavor.
Sultan

Crafted exclusively for Turkish coffee lovers, our Sultan Blend is an Arabica-Robusta mix that brings a bold, balanced experience with every cup. Ground to a traditional ultra-fine consistency, this blend enhances the depth, intensity, and tasteful bitterness essential for Turkish coffee. Indian Robusta adds smooth body, earthy notes, and nutty nougat flavors, while Kenyan beans provide a juicy sweetness with a touch of black currant. South American components then contribute rich chocolate, nutty sweetness, and dark berry tones. A perfect harmony of robust flavors and velvety texture – authentic to the core.

Decaf

Our Decaf Blend is a versatile all-arounder, perfect for any brewing method while offering full flavor without the caffeine. Using the Swiss Water Process, the beans are gently decaffeinated without the use of chemical solvents, preserving their unique and nuanced flavors. This blend brings together Swiss-washed beans from Africa, Asia, and the Americas, delivering a delightful medley of tasting notes including rich chocolate, smooth cacao, nutmeg, dates, sweet almond, and a touch of caramel. Enjoy the depth and character of premium coffee—without the buzz.

Single Origins

Our rotating Single-Origin selections are premium and diverse. Compared to blends which bring together complimentary flavors, single origins allow us to isolate the individuality of each bean. They offer us a way to highlight the distinct flavors and profiles of each origin, carefully selected to bring out a clean, vibrant cup. For a well rounded experience, these are best enjoyed as Filter brews, but many coffee fans like to experience the intensity they offer in espressos! We constantly rotate which origin we are highlighting, so be sure to check out the store to see what we have currently!  

unique blends
Unique Blends
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Origins

From Around the Globe… Premium Beans, Perfectly Sourced

We select only the highest quality beans from renowned coffee-growing regions, ensuring that each origin brings its distinct flavor profile to our blends. We partner with the best suppliers to connect us with a global network of farmers and collectives that deliver a diverse range of flavors and aromas. We make sure to honor the cultures that produce our beans, and channel their flavors into our blends. From the lush highlands of Ethiopia to the rich soils of Colombia – and everywhere in between – every bean is chosen with care to provide a superior coffee experience.

Origin Cards

Discover the unique stories, facts, and flavors behind each origin we use in our blends.

Brazil

Region Mainly Sul de Minas, Port of Santos

Columbia

Region Department of Huila

Costa Rica

Region Tarrazú

DECAF CASCADIA

Origin Africa, Indonesia, Central America

DECAF BRAZIL

Origin Brazil

Ethiopia

Region Sidamo

Guatemala

Region Huehuetenango

India

Region Southern India

Indonesia

Region Aceh Province, Sumatra

Kenya

Region Various

New Guinea

Region Waghi Valley, Western Highlands
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