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COFFEE BEAN CO-MANUFACTURERS

Your Coffee. Our Production Line.

Roasting, grinding, packaging, and fulfillment from our facility in Honeoye Falls, New York. Smooth. Balanced. Never bitter or sour.

We're a family-owned artisan roastery with 25+ years of blending experience. Our facility roasts up to 3,000 lbs of coffee a day with the precision of a small-batch roaster: sourcing, roasting, grinding, packaging support, and fulfillment under one roof, so you can scale without ever buying a roaster.

You'll deal directly with the people roasting and packing your coffee. No account managers. No call centers.

Request a Quote

WHAT WE HANDLE FOR YOU

A full production line behind your brand

01

Sourcing from the world's best growing regions

We source premium-grade beans from Colombia, Brazil, Guatemala, Costa Rica, Ethiopia, Kenya, Sumatra, Papua New Guinea, and additional origins on request, working with farms and cooperatives we trust.

02

Custom roast profiling

Our roasters fine-tune every batch, balancing acidity, body, and aroma to lock in a signature roast profile for your brand. Bold espresso, smooth medium roast, vibrant pour-over blend - we build it with you, then repeat it exactly, batch after batch.

03

Grinding to any specification

Whole bean, plus precision-ground from coarse cold brew grind all the way to ultra-fine Turkish.

04

Packaging support

Bag fills from 12 oz to 5 lbs. We connect you with our trusted network of packaging manufacturers for stock-label bags, fully custom-printed bags, or premium aluminum tins, with no introduction fee.

05

Fulfillment that keeps you running

Bulk order fulfillment for wholesale and retail, plus direct-to-consumer drop-shipping for online brands. We ship across the U.S., to Canada, and internationally.

06

Capacity that grows with you

Start with a small production run. Our roaster handles up to 3,000 lbs a day, so when your demand doubles, your co-manufacturer doesn't need to change.

Start the Conversation

WHO WE WORK WITH

Built for brands at every stage

New and emerging coffee brands

Launch a premium coffee line with minimal infrastructure investment.

Cafés and restaurants

Develop a signature blend that builds loyalty and sell from your retail shelf.

Hospitality and corporate clients

Elevate guest experiences with a custom coffee program tailored to your brand.

Specialty coffee innovators

Experiment with unique origins and roast profiles to differentiate your brand.

Request Samples

THREE WAYS TO WORK WITH US

Pick the program that fits your brand

White label coffee.   Launch fast with one of our proven blends under your brand name.

Private label coffee.   We build a custom blend from scratch around your vision, exclusive to your brand.

Wholesale coffee.   Serve and sell TiA's own blends in your café, restaurant, or shop.

Talk Custom Blends

HOW IT WORKS

Three steps to production

STEP 1

Fill in the contact form

Tell us about your brand, your volumes, and what you're building.

STEP 2

Short call

We align on your product, timeline, and the right program for your brand.

STEP 3

Samples and first run

You taste, we lock in your blend and schedule your first production run.

FAQ

Questions? Answers.

What does a coffee bean co-manufacturer do?

A coffee bean co-manufacturer handles roasting, blending, grinding, packaging, and fulfillment for brands that want to scale without building their own roasting facility. That can take the shape of a white label, private label, or wholesale program.

Private label is a custom blend exclusive to your brand. White label is a proven, pre-developed blend you sell under your own name. Wholesale is buying our freshly roasted TiA blends in volume to serve or resell.

- Private label

- White label

- Wholesale

Yes. We develop the blend with you at no charge: you taste, we adjust, we lock in the recipe. 100 lb minimum per production batch once approved.

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