Four Arabica origins from South America, Central America, and Africa, for espresso drinkers who want fruit and definition rather than weight. Chocolate and caramel lead, then a winey dark berry and a clean citrus lift come through, sweet and structured all the way down. All-Arabica means a lighter crema than our Espresso Blend, what you get in exchange is a brighter, more expressive shot that stays smooth and easy to drink.